Mt Rose Drinks makes Nevada’s first premixed vodka cocktails

Premixed drinks

Josh Damon, owner of Mt Rose Drinks, holding his first premixed Bloody Mary and Pomegranate Martini drinks made with real vodka. Photo by Jahaziel Aguilar.

No mixologist required. Mt Rose Drinks releases first Bloody Mary premixed vodka in the United States

Most people think of a mixologist and think of a pretentious bartender. If you don’t, you’re probably a pretentious drinker. But a company in Sparks, Nevada helps define a different type of mixologist. One who mixes and prepares the drinks before it ever touches the hands of a bartender, pretentious or not.

In a large, well-hidden factory, Damon Industries specializes in mixers made for specific spirits. Rather than make a generic Bloody Mary mix, they learn what vodka their customer plans to use, then formulate the Bloody Mary mix only for that vodka at that bar. Many other beverage companies taste test their mixes without alcohol so when the bartender adds booze, the flavor changes.

“If you can’t match it with the spirit, you won’t have a good drink,” said Dennis Bray, the old guy (CEO) of Damon Industries.

Damon Industries produces hundreds of custom drink and cocktail mixers under different labels using fruit purée and natural ingredients, including all the lemonade at the Best in the West Nugget Rib Cook-Off. And they’ve done it under the radar for the last 50 years.

Damon Industries is a three-generation local family business. Ernest Damon started distributing orange juice in 1963 as Damon Distributing until his son Doug Damon bought the company in 1977. Doug introduced bag-in-a-box juices, similar to how soda fountains use boxed syrup, and continues to own and run it today. His son Josh Damon started as a mixology chemist in the lab making spirit-specific mixers for bars. Liquor distributors also send him new spirits they want to sell, asking Josh to come up with a mixer for them. In some cases, Josh’s mixers are the only way the distributor can get rid of some of the terrible booze they receive. But he spends most of his time enhancing good spirits to make them easier to sell to bars.

“I’ve got mix running through my veins,” he said.

In 2009, Josh started his own business, Mt Rose Drinks. He pays the family business to package his creations. First he made margarita mix and fruit blender drinks and recently expanded into a bar essentials set that includes triple sec, agave nectar, sweet and sour, lime and grenadine.


A selection of Mt Rose Drinks mixers and bar essentials. Photo by Jahaziel Aguilar

When giving demos of these at Costco, people asked if the vodka was already in the bottle and Josh always had to tell them no. He also made top-shelf mixers in the lab for friends’ parties and added the alcohol after he arrived. Partygoers kept telling him to put it all in one bottle but Mt Rose Drinks didn’t sell anything with alcohol in it. Until now.

This month they started making the first Bloody Mary and Pomegranate Martini drinks in the country premixed with real vodka distilled in Billings, Montana, instead of mixing in a malt beverage or wine. Josh spent eight months crafting the Bloody Mary drink because of all the ingredients required to make the completed cocktail, luckily the Pomegranate Martini took less time dialing in the proportions.

He also wants to change the perception of premixed drinks. Instead of packaging them in cheap plastic or a large box that definitely does not say “I’m a lush” on the side of it, they package the two premixes in fogged-glass bottles with a well-designed label. Josh knows his audience will want an authentic Bloody Mary experience, so the messy globs of tomato purée inside the bottle prove it’s real and not some chemical nightmare. Just shake the bottle before you pour it over ice.

In 2015, Josh will push Mt Rose Drinks beyond simply making his own alcoholic drinks. With help from Tom Adams at Seven Troughs Distilling, Josh applied for a federal liquor rectifier license. This will allow him to package other distillers’ product and even blend them. Just think of a blended Nevada bourbon made from all five distilleries in the state — it’s a beautiful thing isn’t it? Nevada’s current craft distiller law does not allow any distillery to collaborate by combining liquor from another producer. That prevents them from buying pre-made alcohol, but also prevents Nevada distillers from blending spirits, bottling or borrowing each other’s equipment. Josh’s license will make all of that possible without compromising the local integrity or ingredients of any of the distilleries.

Mt Rose Drinks

Ben’s Discount Liquor Stores will launch the premixed Bloody Mary and Pomegranate Martini Dec. 1 with tastings at all stores. The premixes and their current set of non-alcoholic mixers are also available at Total Wine & More, the Flag Store and Seven Troughs Distilling.

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Mike Higdon

Editor & Publisher at Drinkable Reno
Mike Higdon is a journalist passionate about beer and cocktails. He started the site because no one else covered Reno's growing craft scene at the level of detail required to stay in the know about all things drinkable in Reno.